1 cup butter3/4 cup sugar
1 egg
1 tsp. almond extract
2 1/4 cup flour
1/4 tsp. salt
1/4 tsp. baking powder
food coloring
Cream butter and sugar. Beat in egg and almond extract. Gradually blend in dry ingredients that have been sifted together. Ting dough with a few drops of food coloring. Mix well. Fill cookie press. Form cookies on ungreased cookie sheets using Christmas tree plate. Decorate with sprinkles or colored sugar. Bake at 375 degrees for 10-12 minutes. Remove at once to cooling racks. Dough can be tinted different colors for different occasions!
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